Acknowledgements

The Coast of Bays Corporation wishes to acknowledge the funding for this project by the Atlantic Canada Opportunities Agency through the Regional Economic Development and Schools (REDAS) program.  We also thank Elizabeth Barlow, Aquaculturist; Dr. Daryl Whelan, Aquaculture Veterinarian; Perry Osbourne, Laboratory Technician and Lawrence Mahoney, Aquaculture Technician, employees of the Department of Fisheries and Aquaculture, for their assistance in making this learning tool a reality. 

We recognize, as well, the partnership of the Newfoundland Salmonid Growers Association (NSGA) and the Baie Verte-Central-Connaigre School District #5, the website work of Chad Willcott, a Co-operative Education student (2000) at Holy Cross School in St. Alban's and SCB Fisheries Limited for access to their facilities to document this exciting industry.  We acknowledge the contribution of Sim Savoury, Sim's Studio in Belleoram, who assisted with the production of the master cd-rom and Bonne Bay Farms (Loyola Perry) for donating the salmon for the dissection .