Coops: People Helping Themselves

In a news release dated September 30, 2005, the Department of Innovation, Trade and Rural Development and the Newfoundland and Labrador Federation of Cooperatives announced a new partnership to advance the key priorities of a new regional cooperative development strategy. The partnership will focus on enhancing the development and promotion of the cooperative model to support business growth in rural communities throughout Newfoundland and Labrador.

Throughout the history of Newfoundland and Labrador, people have banded together to weather difficult times.  They formed buyers clubs, savings clubs, unions, development associations and fishers committees- all in an effort to work together and to improve their livelihood.  In cases where particular services were needed, communities often formed co-operative businesses such as credit unions, farmers’ co-operatives, and fishers’ co-operatives, that realized by working together they could solve their many economical and social challenges.

According to the Newfoundland-Labrador Federation of Co-operatives’ web site (www.nlfc.coop), it is believed that the first co-op formed was an informal buying club at Burgeo in the late 1870’s. The fishers on the Northwest Coast, for example, formed and operative a lobster marketing co-op which shipped millions of pounds of lobster to Boston.

 The communities of Fogo Island, faced with challenges came together to co-operatively build a new economy and future for their people.  They began in a modest way, building boats together and ended with a multi-species processing operation -  all owned entirely by the people of the island.

A co-operative is a legally incorporated business that is owned and controlled by the people who use its services.  Co-ops can be established in any sector of the economy depending on the need.  They can provide a business structure which primary producers, such as farmers and fishers, can work together to reduce costs and maintain a fair price for their product.

The primary objective is to provide employment for their members, while maintaining business success. Co-ops combine financial and social planning in their business interest. They provide stable economic development, by working as a group, thus enabling them to accomplish things that could not have been achieved individually.  They generate community investment and organize local control of their resource development.  Co-operatives offer a variety of products and services in the agricultural, fisheries, manufacturing, retail, housing and daycare sectors.

The co-operative sector in Newfoundland and Labrador plays a significant role in both provincial economic development and local community development.  Information  obtained from the Canadian Co-operatives  Association stated that there are currently over 70 co-operatives operating in the province, with approximately 57,000 members.  Together they employ over 1,400 people and have sales of $132 million dollars (in 1998).  Members include fish plant workers on the Labrador coast, fishers on Fogo Island, vegetable farmers in central Newfoundland, egg producers on the Avalon Peninsula, carpenters and taxi drivers.

Co-operatives have demonstrated a longer survival rate than other forms of business enterprises.  Studies have shown that 64% of co-operatives still exist after the first five years compared with 36% of other business.  Co-operatives in Newfoundland have been in business news since the 1950s.  The Rising Sun Independent Fisheries Co-operative is a new co-op that was formed, in June 2005, by small boat shrimp harvesters on the Northern Peninsula to counter the effects of the local plant closure.  Since its starting, the co-op membership has grown from 14 to more than 40.  The co-op markets members’ shrimp at a fair price and provide saving to the fish harvesters through volume purchasing of fuel, bait, insurances, marine services, and supplies.

Co-operatives have demonstrated their success in a variety of sectors within the province of Newfoundland.  Within the fisheries, community participation ensures that the resource is managed for the long term benefit of the fishers.  Co-ops can provide a mechanism for farmers to work together to revitalize vegetable production and by achieving the volume required to access new markets. Regional co-ops can provide a structure for business operators in the tourism and craft sectors, by helping them to market their services and products.

There are many fascinating co-operative initiatives in Newfoundland and Labrador;  Fogo Island Co-operative Society Ltd,  Eagle River Credit Union, Torngat Fish Producers Co-operative Society Ltd, North Shore Central Ambulance Co-op, Odyssey Housing Co-operative and the Extension Community Development Cooperative.

Co-ops are efficient, competitive enterprises that contribute to the success of a communities’ future by providing an effective way for individuals to invest in the economic and social well-being of their communities while benefiting themselves.

If you wish to discuss a cooperative opportunity that might be of benefit to any sector, contact any of the staff at the Coast of Bays Corporation at 709-538-3552 or toll free at 1-800-205-0799.

 

 

For information about the Coast of Bays region, contact:
Tracey Perry, Executive Director
Coast of Bays Corporation
P.O. Box 310
St. Alban's, Newfoundland
A0H 2E0
Phone: 709-538-3552
Fax: 709-538-3627
E-mail: traceym.perry@nf.sympatico.ca


Last Revised on January 10, 2006